FSSAI License Registration Process In India

FSSAI License Registration Process In India

Are you looking for a way to get your own FSSAI license? If yes then you have come to the right page because today we will explain what is the FSSAI (Food Safety and Standards Authority of India) license and how you can get it with ease.

The purpose of obtaining this license is to ensure safety and hygiene standards across the food industry. So it also includes some requirements that have been fulfilled if you are engaged in business related to the food industry.

What Is FSSAI License And Who Provides It?

The Food Safety and Standards Authority of India (FSSAI) license is an important regulatory requirement for any business dealing with food products in India. According to the 2006, Food Safety and Standards Act, the FSSAI certificate is mandatory for food businesses like manufacturers, traders, importers, warehouses, distributors, food service operators etc. Without the FSSAI license, you cannot display, legally store, transport or sell any food products in India.

The government of India formed The Food Safety and Standards Authority of India (FSSAI). This authority monitors, inspects, and governs food packaging, Manufacturing, Storage, and handling and supervising all the procedures of food business operators.

This government agency is in charge of constantly keeping an eye on the food industry and making sure to adhere to all the regulations and policies of the government. Their vital role is to provide without adulteration and contaminated food to daily consumers.

Why Is FSSAI Needed?

There are various reasons why FSSAI is needed such as:

  • To Protect Public Health: Foodborne illnesses are a major public health problem in India, with an estimated 58 million cases of food poisoning every year. FSSAI is responsible for the development and implementation of food safety standards to ensure that food is safe for consumption.
  • To Boost The Economy: Safe and reliable food is essential to a thriving economy. FSSAI contributes to economic growth by improving food security and attracting investments in the food sector.
  • To Promote Fair Trade: The FSSAI is responsible for ensuring that food businesses operate fairly and do not engage in unfair trade practices such as food adulteration or false labelling.

How To Get A FSSAI Certificate?

The first step in getting your FSSAI registration is collecting the necessary documents. These documents are important for starting the registration process and applying for your FSSAI license online.

Scrutiny of Required Documents

Before applying for the FSSAI certificate online you have to scrutinize all your documents that are needed to register whether they are correct or not.

Online Submission of Application

Once you scrutinize your documents for FSSAI registration. The next step is to visit the online portal of the FSSAI License and fill in the required details.

Submission of Application (Hardcopy)

Once you submit the application, you need to submit the hard copy of the application with documents to the food and safety department.

Wait For Verification

FSSAI Officials (FBO) will verify the application, and give the revert within 7 days of the application date. You can track your FSSAI license status with your application ID whether the department accepted your registration or not. 

Inspection from FSSAI

After the scrutiny of the submitted documents, the FSSAI official will conduct the audit on the premises of the applicant.

Grant of FSSAI Certificate

If officials approve the application, the department will provide an FSSAI registration certificate that includes the registration number and photo of the applicant.

Who Needs A FSSAI License?

An Individual who is working as a Food manufacturer, Distributor, Wholesaler, Marketer, Supplier, Re-packer, retailer, Takeaway, Home-based kitchen, Canteen, Dhaba, Hawker, Importer, Exporter, Club, and others who deal in the food business.

For Whom FSSAI License is Mandatory In India?

If you are indulging or beginning a food processing, repacking, Wholesaling, Restaurant, Trading, Canteen. You need to get an FSSAI license to run your process smoothly. As per the rules and regulations of the Food Safety and Standards Act, 2006, it is obligatory for the following to obtain FSSAI Registration or License

  1. All types of food manufacturer
  2. Raw food supplier
  3. Exporter and importer of food products
  4. Food storage and packaging unit
  5. Food traders
  6. Food product retailers
  7. Online Food business operators
  8. Caters or Hotels
  9. Food Products Transporter and Distributors
  10. Wholesale food business operators

What Are The Required Documents For FSSAI Registration?

The Required documents of FSSAI Registration depend upon the type of FSSAI License. However, some major documents required are as follows

  1. Copy of address proof
  2. Manufacturing process with flow chart
  3. Manufacturing layout
  4. Brand certification
  5. Testing facility
  6. Equipment list
  7. Proof of possession of premises
  8. NOC from the municipality and local body
  9. NOC/PA issued by FSSAI
  10. Contact Details of Directors
  11. FSSAI Declaration form
  12. Source of Milk, if applicable
  13. Proof of possession of premises

What Is The Period of (FSSAI) Food License?

The timeline Depends upon the type of License, Which is as follows

  • Basic license – 7 Days 
  • State license – 15 to 30 Days
  • Central license – 30 – 60 Days

Renewal of FSSAI License

The validity of the FSSAI license is 1 to 5 Years from the date of the granted license. A license must be renewed 30 days before the expiry date. 

Frequently Asked Questions

How Do I Get My Basic FSSAI License?

To get your basic FSSAI license, determine your eligibility > gather the required documents > fill online application > wait for the verifications > and display the certificate when gets approved. 

What Is The FSSAI Registration Fee?

The FSSAI registration depends on the type of certificate and your annual turnover. But it typically ranges from ₹2,000 to ₹7,500 per year.

Is FSSAI Required For Homemade Food?

Though homemade food businesses are facing fewer compliance issues rather than a full-fledged setup, an FSSAI food license is essential to run any food business in India.

What Is The Cost Of A Food License In India?

The cost of a food license in India varies depending on the type of license you need and the size of your business.

  • FSSAI Basic Registration: This is the most basic type of license, required for small businesses like home-based bakeries or food stalls. The fee is only Rs. 100 per year.
  • FSSAI State License: This license is required for businesses that operate across state lines or have an annual turnover of more than Rs. 12 lakhs. The fee varies from Rs. 2,000 to Rs. 5,000 per year, depending on the type of business.
  • FSSAI Central License: This is the most expensive type of license, required for businesses that manufacture or sell food products on a national level. The fee is Rs. 7,500 per year.

Is GST Required For FSSAI?

In the end, GST registration is mandatory for all types of food businesses whose annual turnover is more than Rs. 40 Lakhs, Regardless of their FSSAI Registration Status

What Is The Turnover Limit For A Food License?

State FSSAI License: it is mandatory for food Businesses with annual turnover between Rs. 12 Lac – Rs. 20 Crore additionally or P.A. 

Is It Mandatory To Get FSSAI License For Small Business?

In Karnataka, an FSSAI license is mandatory for all types of entities that deal in food products. They must get a 14-digit number of FSSAI licenses which should be mentioned in the packaging of food products.

What Ingredients Are Banned By FSSAI?

FBOs also discontinued artichoke, kale powder, salvia hispanica, cashew fruit, passion fruit, kiwi fruit extracts, broccoli and enzymes, including pectinase and xylanase, as health supplements.

Reference 1: https://foscos.fssai.gov.in/

Reference 2: https://www.fssai.gov.in/cms/licensing.php



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